Loaded Mashed Potato Cakes are one of the best ways to use up leftover mashed potatoes. We've loaded these with ham, cheese, and sour cream. I don't make mashed potatoes very often and I'm not really sure why. But when I do make them, it's usually a special occasion or a holiday. Which means I make a lot of mashed potatoes. Andy while they are great leftover with some butter and gravy, they ... continue reading...
Seasonal Recipes
My Cranberry Chutney Recipe is the perfect blend ... continue reading...
Spread the holiday cheer with some of The Best ... continue reading...
Gingerbread Sandwich Cookies are filled with a ... continue reading...
More from the Blog
Cornbread Spinach Cheese Bites
Cornbread Spinach Cheese Bites are an easy make-ahead appetizer using frozen spinach, boxed corn muffin mix, eggs, blue cheese dressing, and cheese. Don't miss this easy video recipe. ... continue reading...
Sugar Cranberries
Sweet and tart sugar cranberries are the perfect little snack, a cocktail garnish and even the filling for your favorite holiday bread. ... continue reading...
Spicy Peanut Brittle
My Spicy Peanut Brittle recipe starts with the sweet and ends with the heat. It's a kicked-up version of traditional peanut brittle with no candy thermometer needed. The first time I made this my husband took a big bite and said, "I'm not really ... continue reading...
Apple Cider Margaritas
Here it is...the best Apple Cider Margaritas you'll ever taste! Apple cider, tequila, triple sec and a splash of a secret ingredient with a cinnamon sugar rim, of course. ... continue reading...
