Melon Ball Prosciutto Salad is a colorful, fresh, flavor-packed salad that you can make in minutes.
It’s perfect for a light lunch or even for breakfast.
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Mini Pink Lemonade Donuts
These Mini Pink Lemonade Donuts are baked and glazed with fresh lemon juice and confectioners sugar.
Greek Salad Flatbread Pizza
Here’s an easy recipe for Greek Salad Flatbread Pizza with chicken. It’s a delicious mouthful of Mediterrain flavors in one bite of pizza.
Chocolate Cakes for Chocolate Lovers
Today is a BIG BIG day because it’s all about CHOCOLATE CAKES FOR CHOCOLATE LOVERS! Some with sprinkles, some with layers, some with drippy yummy frosting – but ALL DELICIOUS!
Award Winning Vegetarian Zucchini Boats
Award Winning Vegetarian Zucchini Boats are made with roasted vegetables and then re-baked for deep vegetable flavors. And they really did win an award!
Cherry Pie Cookie Cups
Cherry Pie Cookie Cups are made with refrigerator sugar cookies filled with cherry pie filling and topped with mini marshmallows.
Crescent Roll Veggie Pizza
Crescent Roll Veggie Pizza a fresh way to eat veggies. It’s made with everyday ingredients and you can easily make it ahead of time and just assemble when you’re ready to serve it. I’d say it’s a summertime classic!
I was inspired to create this blog by my daughter during her Christmas visit. I have spent the last few years photographing my food creations and sharing recipes so she suggested I take the plunge into full-out blogging – so here I go! 
