Fresh Strawberry Salsa

Fresh Strawberry Salsa is made from sweet, ripe fresh strawberries, jalapeno, chopped cilantro, lime juice, and apple cider vinegar.

Ingredients

• 1 pint of fresh strawberries
• 1 jalapeno pepper
• 2 tbsp fresh cilantro
• juice from 1 lime
• 1/2 teaspoon apple cider vinegar
• 1 teaspoon sugar
• pinch of black pepper

Let’s Make Fresh Strawberry Salsa

1. Clean and chop strawberries into small pieces.
2. Remove the seeds and ribs from the jalapeno and dice it into small pieces.
3. Chop the cilantro.

4. Add all ingredients into a small bowl.

5. Mix and refrigerate for 1-2 hours.
6. Serve cold.

Krazy Kitchen Mom Tips

• Choose Fresh, Ripe Strawberries: Select ripe strawberries – Look for berries berries that are bright red, firm, and fragrant. Avoid mushy or overripe strawberries as they can make the salsa too watery.
• Balance Flavors: Achieve a balance of flavors by combining sweet, tangy, spicy, and savory elements. Taste before refrigerating and add more sugar, vinegar, or fresh cilantro if needed.
• Preparation: Chop all ingredients into uniform pieces to ensure an even distribution of flavors and textures throughout the salsa. Aim for small, bite-sized pieces to make it easy to scoop up with tortilla chips or serve alongside grilled meats or fish.

More KKM Recipes

1. Crescent Roll Veggies Pizza
2. Mexican-Style Shrimp Cocktail
3. No-Bake Lemon Cheesecake Mousse
4. Fresh Mango Salsa
5. Mango Blueberry Salad