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Rotisserie Chicken BBQ Sliders

Rotisserie Chicken BBQ Sliders


  • Author: krazykitchenmom
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 12 sandwiches 1x

Description

BBQ Chicken Sliders – so easy with a store-bought rotisserie chicken. The perfect game-day snack.


Scale

Ingredients

  • 1 package Hawaiian roles (we use Kings brand)
  • 3 cups rotisserie chicken, skin removed and shredded
  • 12 cups of your favorite BBQ sauce
  • 1 cup red and green cabbage – shredded
  • 1/3 cup mayo
  • 3 TBS rice wine vinegar
  • 2 TBS sugar
  • 1 teaspoon celery seed
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 TBS melted butter
  • 1 teaspoon salt

Instructions

For the slaw:

  1. In a bowl, mix mayo, vinegar, sugar, celery seed, salt and pepper.
  2. Add cabbages.

For the Chicken:

  1. Mix BBQ sauce and chicken in a bowl.

For the sliders:

  1. Preheat oven to 350┬░
  2. Cut buns in half – all at the same time.
  3. Place the bun bottoms into a casserole dish.
  4. Top with chicken and BBQ mixture.
  5. Place bun tops on sandwiches.
  6. Brush the tops with melted butter and sprinkle with salt.
  7. Cover with foil and bake for 10 minutes.
  8. Uncover and bake for another 5 minutes.
  9. Remove from oven.
  10. Let cool for 5 minutes.
  11. Remove tops and pile on slaw mixture.
  12. Replace tops, cut sandwiches and serve immediately.