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Home » Sauce/Dressing/Salsa » Strawberry Champagne Vinaigrette

Strawberry Champagne Vinaigrette

Last Updated on March 21, 2021. Originally Posted on March 29, 2021 By Laura Franco / Leave a Comment

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A colorful, sweet, tart, fresh strawberry champagne vinaigrette is easy to make. Just put the ingredients into a blender and mix. Perfect for your next family brunch or a casual lunch salad. via @krazykitchenmomA colorful, sweet, tart, fresh strawberry champagne vinaigrette is easy to make. Just put the ingredients into a blender and mix. Perfect for your next family brunch or a casual lunch salad. via @krazykitchenmomA colorful, sweet, tart, fresh strawberry champagne vinaigrette is easy to make. Just put the ingredients into a blender and mix. Perfect for your next family brunch or a casual lunch salad. via @krazykitchenmomA colorful, sweet, tart, fresh strawberry champagne vinaigrette is easy to make. Just put the ingredients into a blender and mix. Perfect for your next family brunch or a casual lunch salad. via @krazykitchenmomA colorful, sweet, tart, fresh strawberry champagne vinaigrette is easy to make. Just put the ingredients into a blender and mix. Perfect for your next family brunch or a casual lunch salad. via @krazykitchenmom

This colorful and fresh salad dressing is a little sweet and a little tart and it’s ready in just minutes. Gluten-free and vegan-friendly.

bottle of pink strawberry champagne vinaigrette salad greens with lettuce in the background

Why This Recipe Works

This strawberry champagne vinaigrette salad dressing is so fresh and you won’t believe how easy it is to make. Just put everything in the blender and that’s it. In just 2 minutes you have an amazing homemade vinaigrette. Drizzle it on a vegetable salad or any type of fruit salad. It’s fantastic drizzled on sliced avocado. Perfect for lunch or a casual family brunch.

Ingredients

cookie sheet with the ingredients to make strawberry vinaigrette

Let’s Make Strawberry Champagne Vinaigrette

  1. Clean and hull strawberries.
  2. Place the whole strawberries into a blender.
  3. Blend for 30 seconds until they are chopped.
  4. Add the remaining ingredients and blend for 1 minute or until smooth.
collage showing how to blend strawberry vinaigrette

Krazy Kitchen Mom Tips

  • I recommend that you use a blender for this recipe.
  • To substitute frozen strawberries for fresh, thaw strawberries and follow the recipe.
  • Taste for sweet and tart levels. To make the salad dressing sweeter, add a bit more honey. To make it tart, add a bit more vinegar.
  • No champagne vinegar? No problem! Use apple cider vinegar instead.
  • Store in an airtight container or jar in the refrigerator for 4 days.
jar of strawberry vinaigrette surrounded by whole strawberries and a head of lettuce in the background

More KKM Recipes Using Fresh Berries

  • Blueberry Boursin Flatbread
  • Breakfast Banana Split
  • Chocolate Strawberry Pancake Tacos
  • Pistachio Pomegranate Crostini
  • East Sweet Balsamic Strawberries

If you make this recipe, show me a pic! You can upload your photo to your Instagram account and tag me @krazykitchenmom

jar of strawberry vinaigrette surrounded by whole strawberries and a head of lettuce in the background

Strawberry Champagne Vinaigrette

This colorful and fresh salad dressing is a little sweet and a little tart and it's ready in just minutes. Gluten-free and vegan.
Print Pin Rate
Prep Time: 2 minutes
Total Time: 2 minutes
Servings: 6 servings
Author: Laura Franco

Ingredients 

  • 3/4 pint fresh strawberries
  • 2 tbsp honey
  • 2 tbsp champagne vinegar
  • 2 tbsp extra virgin olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon cracked black pepper

Instructions

  • Clean and hull strawberries.
  • Place the whole strawberries into a blender.
  • Blend for 30 seconds until they are chopped.
  • Add the remaining ingredients and blend for 1 minute or until smooth.

Notes

Krazy Kitchen Mom Tips
  • I recommend that you use a blender for this recipe.
  • To substitute frozen strawberries for fresh, thaw strawberries and follow the recipe.
  • Taste for sweet and tart levels. To make the salad dressing sweeter, add a bit more honey. To make it tart, add a bit more vinegar.
  • No champagne vinegar? No problem! Use apple cider vinegar instead.
  • Store in an airtight container or jar in the refrigerator for 4 days.

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Last Updated: March 21, 2021

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