Cilantro Lime Sauce is a creamy, tangy, fresh, and bright sauce. It’s perfect to drizzle on grilled pork or chicken or even rice.
When I tell you this is the BEST SAUCE I’ve ever made – I really mean it’s the BEST SAUCE I’ve ever made! It’s so good, I could seriously eat it with a spoon…and in fact, I actually did.
It has a bright, fresh flavor and gets its creaminess from mayonnaise and it’s tanginess from plain Greek yogurt. And it’s so easy to make. I just threw all of the ingredients into my blender and poof – an amazingly delicious sauce. I served it over marinaded and grilled pork tenderloin skewers which turned out to be the best canvas to highlight both the pork and the sauce.
I promise you’re gonna love love love this sauce. I’m going to keep one in the refrigerator at all times now. I bet it would go great with grilled shrimp too (insert wink).
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Cilantro Lime Sauce
Cilantro Lime Sauce is a creamy, tangy, fresh, and bright sauce. It’s perfect to drizzle on grilled pork or chicken or even rice.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Category: Sauce
- Method: Easy recipe
- Cuisine: American
Ingredients
- 1 cup fresh cilantro – leaves and stems
- 1/2 small jalapeno – seeds and ribs removed
- 1/4 cup plain Greek yogurt
- 1/4 cup mayonnaise
- juice from 1 lime
- 2 TBS water
Instructions
- Place all ingredients into a blender and blend until smooth.
- Chill at least 1 hour before serving.
Notes
I used low-fat mayonnaise and part skim Greek yogurt.
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