Go Back
+ servings
how to make hot honey

Hot Honey - Three Ingredients

Hot honey is all the rage right now. One bite and you will know why. It's sweet and a little spicy. I promise this is your new "go-to" condiment.
Print Pin
Course: condiment, Sauce, Sauces and Dressings
Cuisine: Amercian
Keyword: boozey sauce, drizzle, fruit drizzle
Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup
Author: Laura Franco


  • 1 cup honey
  • 2 tbsp red pepper flakes
  • 2 teaspoons apple cider vinegar


  • Place the honey, vinegar, and pepper flakes into a small stove-top pan.
  • Heat on high.
  • Once the mixture turns to a liquid, watch it carefully.
  • When it starts to bubble, remove it from the stovetop.
  • Let it sit at room temperature for 5-10 minutes.
  • Transfer to glass storage jars.


Krazy Kitchen Mom Tips:
  • You can buy small jars or small honey bear jars on amazon. These hot honey bears make great gift items for family and friends.
  • Be careful when making this recipe as the honey gets very hot when heated.
  • For a more intense heat, add an additional teaspoon of red pepper flakes.
  • This recipe lasts 6-8 months when stored in airtight containers at room temperature.