Place all of the ingredients into a mason jar, with a cover, and shake vigorously until combined.
Notes
Krazy Kitchen Mom Tips
This recipe will keep for 10-12 days in an airtight container in the refrigerator. I like to store mine in a wide-mouth mason jar.
After you make this for the first time, you will definitely want to make a second batch. To double this recipe, simply click the 2x in the recipe card below.