Instant Pot Perfect Hard Boiled Eggs

Instant Pot Perfect Hard Boiled Eggs cook in just minutes. They come out consistently perfect every time and are very easy to peel.

Course: Breakfast and Brunch

Cuisine: Amercian

Keyword: how to

Prep Time: 2

Cook Time: 5

pressure cooker temperature time: 3

Total Time: 10

Servings:

Instant Pot or another type of Pressure Cooker
A slotted spoon to remove the eggs
Bowl of ice water to set the eggs in once they are removed from the pressure cooker

Place 1 cup of water into the inner pot of the cooker.
Add a trivet for the eggs to sit on.
Add 1 cup of water which is used to steam the eggs.
Set the eggs on the trivet leaving a small bit of space between each eggs.
Once the pressure cooker comes to temperature it will begin the 5-minute countdown.
If the pressure cooker has an egg function, use it. If it does not, set it to "manual" and select 5 minutes with manual release.
While the eggs are cooking add ice and water to a large bowl. .
When the timer goes off, manually release the steam.
Use a slotted spoon to transfer the eggs to the ice water.
Allow them to sit in the water for 5 minutes. Remove from the water and peel.

Krazy Kitchen Mom Tips

Be sure that the inner pot is inside the pressure cooker, before adding the water.
Also make sure that the sealing ring is affixed tightly on the lid.
Transfer the eggs to the ice water bath right after cooking which stops the cooking process.
Peel the eggs right after they sit in the ice water for 5 minutes.