Chocolate Caramel Cookie Bars
Laura Franco
Ooey gooey, creamy, chocolatey cookie bars are my favorite no-bake, easy recipe for all my sweet tooth chocolate lovers. Made with graham crackers, caramel, chocolate chips, and assorted candy bars.
Prep Time 10 minutes mins
Refrigeration time 2 hours hrs
Total Time 2 hours hrs 10 minutes mins
Course chocolate, Desserts, No-bake dessert
Cuisine Amercian
- 1 packet cinnamon graham crackers
- 10 oz. bag semi-sweet chocolate chips
- 13.4 oz. can Dulce de leche
- 1/4 cup coconut oil
- 24 mini candy bars
Unwrap the candy bars and cut them into bite-sized pieces. Set them aside.
Cover a 9x15 cookie sheet with aluminum foil.
Lay graham crackers next to each other so that they fit snug and cover most of the cookie sheet.
Pour Dulce de leche into a microwave-safe dish and microwave for 30 seconds, stir the mixture, and microwave again for another 30 seconds.
Spread the caramel over the graham crackers using an offset spatula or small knife. Be sure to spread the caramel all the way to the edges.
Place chocolate chips into a microwave-safe dish, microwave for 30 seconds, stir, microwave again for another 30 seconds.
Pour the melted chocolate over the caramel and spread it all the way to the edges covering the caramel.
Sprinkle the cut-up candy bars on top of the chocolate.
Refrigerate for 2-3 hours.
To slice, lift the foil out of the cookie sheet, place it on a large cutting board, and slice it into pieces.
- I recommend placing the candy bars in the refrigerator for 1-2 hours before cutting them into pieces.
- Substitute mini candy bars for 4 regular-sized bars.
- This recipe should be refrigerated until serving.
- Make these 1-2 days in advance and store them in an airtight container in the refrigerator.
- This recipe is easy to customize. Some of my favorite variations are to use chopped salted nuts instead of chopped-up candy bars. Or omit the topping and top the chocolate layer with sea salt for a more sophisticated bar. Be creative and use any type of candy bars you like.
Keyword chocolate lovers, no-bake, nobake cookies