One Ingredient Gouda Cheese Puffs

These are the easiest snack you'll ever make. They are nutty, salty, crispy little snack bites that are irresistible.

4.60 from 5 votes

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Course: Snack

Cuisine: American

Keyword: gouda cheese puffs, low carb cheese snacks

Prep Time: 2

Cook Time: 15

Total Time: 15

Servings:

Cut the cheese into small squares.
Place them side-by-side, but not touching on a parchment paper covered cookie sheet.
Cover them lightly with a paper towel or a paper napkin.
Set them aside for 24-48 hours.
After the 24-48 hours, preheat the oven to 370°
Remove the paper towel or paper napkin.
Place them in the oven and cook for 15 minutes.
Cool for 30 before serving.

Krazy Kitchen Mom Tips

Cut the gouda cheese very small and try to keep the pieces all the same size. That way they will puff and cooks more consistently.
Don't crowd the pan while you are cooking these, make sure they are not touching each other by leaving a little space between them.
Once they are cool, enjoy them as a snack or a garnish for soups and salads.