Cranberry Mimosas
Dress your plain old mimosa up for the holidays. Make Cranberry Mimosas...perfect for brunch, lunch or even a late night toast.
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Servings: 6 cocktails
Ingredients
- 1 bottle chilled Prosecco
- 1 bottle cranberry juice
- 6 sprigs fresh rosemary for garnish
- 1 lime sliced, for garnish
- Fresh cranberries for garnish
Instructions
- Pour each champagne glass 1/2 full with cranberry juice.
- Top with Prosecco.
- Garnish with rosemary, lime, and cranberries