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Watermelon Feta Salad

Watermelon Feta Salad

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Watermelon Feta Salad is a classic summertime salad that delights the palate with the sweetness of juicy watermelon and the tanginess of feta cheese and fresh mint. 


  • 1 watermelon
  • 1 8-ounce block of feta cheese
  • 1520 leaves of fresh mint
  • Juice and zest of 2 limes
  • 1 TBS honey
  • 1 teaspoon of extra virgin olive oil


  1. In a small bowl, mix together lime juice and zest, honey, and olive oil – set aside until time to serve salad.
  2. Cut watermelon and cheese into small bite-sized pieces
  3. Stack mint leaves on top of each other and roll them up long-wise. Use scissors to cut them into long ribbons.
  4. Add mint to cut up melon and cheese.
  5. Place in the refrigerator until ready to serve.
  6. When ready to serve, stir dressing and toss it into the salad.
  • Prep Time: 10 minutes
  • Category: Salad
  • Cuisine: American