Print
Very Lemon Bundt Cake

Very Lemon Bundt Cake


  • Author: krazykitchenmom
  • Prep Time: 5 minutes
  • Cook Time: 40 minutes
  • Total Time: 45 minutes
  • Yield: 12-14 slices 1x

Description

Delightfully lemon cake made from a box mix.


Scale

Ingredients

  • 1 box lemon cake mix
  • 1 package of dry lemon Jello mix
  • 4 eggs
  • 1/2 cup canola oil
  • 2/3 cup milk
  • 1 cup powdered sugar
  • juice of 1 large lemon

Instructions

For the Cake

  1. Preheat oven to 350 degrees.
  2. Beat all ingredients (except powdered sugar and lemon juice) with mixer for 3 minutes.
  3. Spray bundt pan with non-stick cooking spray and add cake mixture.
  4. Bake for 40-45 minutes.
  5. Remove from oven and let it cool completely.
  6. Invert the bundt pan oven a cake plate.

For the Glaze

  1. Mix the powdered sugar and juiceĀ of 1 large lemon in a small bowl.
  2. Pour half the lemon glaze on the top of the cake, letting it drip down the sides.
  3. Let it dry for 5 minutes and then add the rest of the glaze.