Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Sweet and Salty Chocolate Chip Cookies


Description

My Sweet and Salty Chocolate Chips Cookies have a secret ingredient. Since I cannot keep a secret, I’ll tell you right away – potato chips!


Ingredients

Scale
  • 2 sticks of butter (1 cup) – softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 21/4 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 cups crushed potato chips
  • 1 12-ounce bag chocolate chips

Instructions

  1. Preheat oven to 375°
  2. Using a stand mixer or a hand mixer, mix butter, both sugars, and vanilla until soft and creamy.
  3. Add baking soda and salt.
  4. Add flour 1/2 cup at a time.
  5. Add chocolate chips.
  6. Stir in the potato chips by hand (do not use the mixer for this step).
  7. Scoop cookie dough with a cookie scoop or a tablespoon to make balls and place them on a parchment paper lined cookie sheet.
  8. Bake for 9-11 minute.
  • Prep Time: 5 minutes
  • Cook Time: 11 minutes
  • Category: Dessert
  • Method: Baked
  • Cuisine: American