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close up of chocolate wine cupcakes with white glaze with a bit out of one cupcake

Red Wine Brownies with Red Wine Glaze


Ingredients

Scale

For Brownies

  • 1 box brownie mix
  • 1/4 cup apple sauce
  • 1/4 cup oil
  • 2 eggs
  • 1/4 cup + three TBS red wine (I used Pinot Noir)

For Glaze

  • 6 TBS confectioners sugar
  • 23 TBS red wine

Instructions

  1. Preheat oven according to the Brownie box mix
  2. In a medium sized bowl, add brownie mix, applesauce, oil and eggs; mix until fully incorporated.
  3. Spray a minnie muffin pan or square baking dish with non-stick cooking spray.
  4. Pour brownie mixture into the pan and back according to the box directions.
  5. Cook brownies for 2 hours before glazing.

For Glaze

  1. Mix sugar and wine until it has a smooth, shine and drippy consistency.
  2. Either dip each brownie up-side-down into glaze mix to frost or drizzle with the glaze.
  • Prep Time: 10 mins
  • Cook Time: 28 mins
  • Category: Dessert