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Crispy Healthy Kale Chips are nutritious and delicious and they only take 15 minutes to make. Serve them instead of potato chips and jump on the kale bandwagon.
This is an easy nutritious snack for the entire family…I bet they won’t even know it’s Kale if you don’t tell them.
Four easy step:
- Wash and dry the Kale
- Drizzle with Olive Oil
- Sprinkle with salt
Join the healthy kale club by making these Crispy Healthy Kale Chips that are nutritious and delicious and they only take 15 minutes to make.
- 1 large bag of Kale
- 1 TBS extra virgin olive oil
- Preheat oven to 350°
- Drizzle Kale with oil and salt liberally
- Bake for 15-20 minutes
- Cool for 10 minutes